Custom meat probes with cable
- Technology
- Custom temperature sensor probes
- Partner
- Acal BFi
These sensors are designed to measure the core temperature of meat or another kind of food in conventional baking ovens, Steam- or microwave ovens, using the sensor signal for oven controls.
The sensors are available in many different configurations. Either a standard design or a high-level customised modification to ideally meet the technical and commercial requirements of the specific oven.
Various technical parameters can be modified such as mechanical dimensions, shape,cable length, characteristics, colour and more details to ensure optimised performance in connection with the specific application.
Your design is our priority. If required, we can create a customised temperature sensor 100% tailored to your ideas and requirements.
Range features
A high level overview of what this range offers
- High temperature withstanding (up to 300°C)
- Silicone, PEEK or ceramic handle
- Silicone or stainless steel covered cable
- Multiple NTC sensors
- Minimum needle diameter 3 mm
- Food contact approved (EU, FDA…)
- Suitable high temperature (up to 550°C) sockets including lids available
- Suitable for use in baking ovens, steam ovens and microwave ovens
Downloads
for Custom meat probes with cable
What’s in this range?
All the variants in the range and a comparison of what they offer
| Model | Temperature range | Resistance value | Food contact qualified | Cable length |
|---|---|---|---|---|
S1035-D | -5 to +250°C | R= 49,12 kOhm @25°COther options available | Yes | 400 mmOther options available |
